Lamia, our chef concocts authentic as well as inventive and varied Moroccan cuisine. The dishes are exclusively prepared with fresh produce.
For breakfast, Fatima prepares Moroccan pastry, cakes, viennoiseries, home made jam, freshly squeezed fruit juice, honey from the nearby farms, brioche, scrambled organic eggs and yoghurt. Everything is home made.
Dinner : from 26 to 28 Euro to be requested in the morning for the evening.
Riad Soleil d'Orient has been selected by Gourmet Lodging for the quality of its cuisine.